Torrey's Topical Index

Return to Torrey's Main Index

Meat-offerings

Were most holy—Le 6:17

CONSISTED OF

• Fine flour
• —Le 2:1
• Unleavened cakes baked in the oven
• —Le 2:4
• Fine flour baked in a pan
• —Le 2:5
• Fine flour baked in a frying pan
• —Le 2:7
• Green ears of corn parched
• —Le 2:14
• Barley meal
• —Nu 5:15

Oil and incense used with—Le 2:1,4,15

Of jealousy, without oil or incense—Nu 5:15

Always seasoned with salt—Le 2:13

No leaven used with—Le 2:11; 6:17

Not to be offered on altar of incense—Ex 30:9

OFFERED

• On the altar of burnt offering
• —Ex 40:29
• With the daily sacrifices
• —Ex 29:40-42
• With all burnt offerings
• —Nu 15:3-12
• By the poor for a trespass offering
• —Le 5:11
• By the high priest every day, half in the morning and half
• in the evening—Le 6:20-22

A small part of, was consumed on the altar for a memorial—Le 2:2,9,16; 6:15

When offered for a priest entirely consumed by fire—Le 6:23

High priest's deputy had care of—Nu 4:16

Laid up in a chamber of the temple—Ne 10:39; 13:5; Eze 42:13

The priest's portion—Le 2:3; 6:17

To be eaten by the males of the house of Aaron alone—Le 6:18

To be eaten in the holy place—Le 6:16

THE JEWS

• Often not accepted in
• —Am 5:22
• Condemned for offering, to idols
• —Isa 57:6
• Often prevented from offering, by judgments
• —Joe 1:9,13

Materials for public, often provided by the princes—Nu 7:13,19,25; Eze 45:16